Wholesale Bean-to-Bar Chocolate | MYZO Craft Chocolate

Bring a sun-soaked story to your shelves with MYZO Craft Chocolate — bean-to-bar chocolate crafted in Ukraine from single-origin Costa Rican cacao.

We work directly with one family farm in the Matina region of Costa Rica, sourcing fine Criollo and Trinitario cacao without intermediaries. In Ukraine, our team transforms those beans into small-batch chocolate - up to 1,000 bars per week - using only natural ingredients, with no palm oil, no soy lecithin, and no artificial additives.

Each bar carries bright tropical notes and a soft, fruity finish - like a Caribbean breeze meeting European craftsmanship. Pura Vida, mi amor.

Retailers choose MYZO because customers look for more than chocolate. They look for:
– Transparent direct trade partnerships
– Ethical sourcing and responsible production
– Distinct origin flavor profiles
– Vibrant packaging that stands out in specialty stores
– A brand story rooted in resilience, culture, and purpose

MYZO blends Costa Rica’s warmth with Ukraine’s strength - crafted with care, without emulsifiers or palm oil, and built on fair partnerships.

If your specialty store, gourmet market, café, or concept shop values clean-label ingredients, authentic origin stories, and visually striking packaging, let’s build something hermoso together.

Apply for a wholesale partnership and offer your customers chocolate that tastes like a tropical fiesta - and sells with a story.